Butter Biscuits

Wheat Flour, Sugar, Butter (12%), Inverty Sugar Syrup, Raising Agents: Sodium Carbonates, Diphosphates, Whey Powder, Whole Milk Powder, Salt, Emulsifier: Lecithins, Acidulant: Citric Acid, Flavouring (Milk), Whole Hen’s Egg Powder
For certification please click here.
This product does not contain palm oil.
For allergens see ingredients in bold
Further information:
The information above is correct at the time of publishing. We are constantly striving to improve our products or respond to changing consumer demands. Therefore it is possible that a change in the ingredients declaration takes place. As a result different information on the packaging is possible because updated packaging will be available on sale with a time delay.
Therefore always read the information on the actual packaging at the point of sale.
NUTRITIONAL INFORMATION (Typical Values) | Per 100g (as sold) | %RI* per 100g |
---|---|---|
Energy | 1833kJ/435kcal | 22% |
Fat | 12g | 17% |
of which saturates | 7.8g | 39% |
Carbohydrate | 72g | 28% |
of which sugars | 21g | 23% |
Protein | 8.4g | 17% |
Salt | 1.53g | 26% |
*RI = Reference intake of an average adult (8,400kJ / 2,000 kcal)